Imágenes que nos tocan, platos que nos seducen, lugares sin mapa. Sobran las palabras.
This is a name to know. At only 43, Danish-born architect has received a bunch of important commissions, founded his own studio …
Estilo
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BASQUE CULINARY CENTER – A ONE-OF-A-KIND PROJECT IN THE WORLD A project open to the world, which aims to generate new professionals and …
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SAN SEBASTIÁN – DONOSTIA. San Sebastian is a city with many soundtracks, those that stay in your memory and you start to hum …
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FROM A BIRD’S-EYE VIEW. PERU FROM ABOVE Peru offers an unforgettable experience to anyone who visits it. Machu Picchu is surely one of its most …
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Mistura, the most important gastronomic fair of Latin America, celebrates its 10th anniversary with great fanfare at its new venue: the historic district …
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A new wave of African creatives is on the rise and making a name for itself across Africa and abroad. Nigerian architect Kunlé …
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HARMONY BETWEEN NATURE AND HISTORY. Located in the south of Portugal, between the Tagus River and the Algarve. It is a large and …
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The kitchen is led by Juan Mari Arzak in collaboration with Elena and the team. Juan Mari and Elena are a tandem, because this kitchen would be …
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Heat, dampness, slowness, hidden corners, a dim light, mystery, tea, steam. A coming and going, stealthy looks, the fish stand, work, rain, …
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